About Us
As a family-owned and operated farm, we (Jeremiah, Cynthia and our children Jennifer and Joshua) are committed to selling you the finest hormone and steroid free, grain-fed beef and locally grown pork. We recently moved our family to Coatesville, Indiana, in order to enjoy country living and decided to begin raising cattle. It is our goal to bring the best meat from our farm to your table.
In addition to selling quarter, half and whole beef and pork, on October 28, 2023, we had the Grand Opening of Triple J & C Farms. We are selling individually wrapped beef (USDA inspected) and pork (State inspected) in the Morton Building on our property. Additionally, we have a variety of cheeses from Cheese Brothers, spices and rubs from PS Seasoning, jams, jellies, syrups, gourmet ketchups and barbeque sauces, applesauce and fruit butters from Cooper's Mill, fresh-roasted coffee from Hawaiian Queen Coffee, in Kailua-Kona, Hawaii, and candles and melts from Crossroads Candles. In the near future, we hope to also have bread varieties and spices and rubs from additional vendors. Please stop by and check us out!
We are open Wednesday and Friday 3 pm - 6 pm and Saturday 10 am - 2 pm.